Named after Renosterbos (“rhinoceros bush”), an indigenous shrub of the Cape’s Renosterveld, linked to rhino and symbolising resilience.
WINE STYLE
Cinsault Pinot Noir blend
TASTING NOTES
Pale and refined, this dry Rosé is crafted from Cinsaut and Pinot Noir, showing vibrant strawberry and raspberry with delicate floral notes and a hint of spice. Crisp and refreshing, the palate offers bright acidity and a clean, dry finish.
PAIRING
Pairs beautifully with summer salads, grilled chicken, seafood, and soft cheeses.
